Nutritional
Facts
California
Roll
Servings: 3, Serving Size: About 5 pieces (123g)
Amount per serving:
CALORIES 170, Total Fat 4g (7%), Saturated Fat 1g (5%), Trans Fat 0g, Cholesterol <5mg (0%), Sodium 240mg (10%), Total Carbohydrate 27g (9%), Dietary Fiber 1g (6%), Total Sugars 7g, Protein 6g (12%). Vitamin A 2%, Vitamin C 4%, Calcium 4%, Iron 4%.
Percent Daily Values are based on a 2,000 calorie diet.
SUSHI INGREDIENTS: Water, Rice, Cooked Surimi (alaska pollock, water, sugar, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, food starch-modified, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), Avocado, Sugar, Vinegar, Soybean or Canola Oil, Whole Eggs, Egg Yolk, Seaweed, Mustard Flour, Sesame Seed, Salt, Calcium Disodium EDTA (to protect flavor).
SUSHI CONTAINS: Fish (Pollock), Wheat, Eggs. May contain Crustacean Shellsh (Crab).
PACKETS: Wasabi (see packet). Soy Sauce (water, wheat, soybeans, salt). CONTAINS: Wheat, Soybeans.
Spicy Crab
Servings: 3, Serving Size: About 5 pieces (123g)
Amount per serving:
CALORIES 160, Total Fat 3g (5%), Saturated Fat 1g (5%), Trans Fat 0g, Cholesterol <5mg (0%), Sodium 280mg (12%), Total Carbohydrate 27g (9%), Dietary Fiber 1g (4%), Total Sugars 7g, Protein 6g (12%). Vitamin A 15%, Vitamin C 4%, Calcium 4%, Iron 4%.
Percent Daily Values are based on a 2,000 calorie diet.
SUSHI INGREDIENTS: Water, Rice, Cooked Surimi (alaska pollock, water, sugar, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, food starch-modified, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), Carrots, Vinegar, Soybean or Canola Oil, Whole Eggs, Chili, Egg Yolk, Sugar, Salt, Garlic, Sesame Seed, Seaweed, Mustard Flour, Potassium Sorbate and Sodium Bisulfate as Preservatives, Xanthan Gum, Calcium Disodium EDTA (to protect flavor).
SUSHI CONTAINS: Fish (Pollock), Wheat, Eggs. May Contain Crustacean Shellfish (Crab).
PACKETS: Wasabi (see packet). Soy Sauce (water, wheat, soybeans, salt). CONTAINS: Wheat, Soybeans.
Shrimp
& Avocado
Servings: 3, Serving Size: About 5 pieces (123g)
Amount per serving:
CALORIES 160, Total Fat 4g (6%), Saturated Fat 1g (5%), Trans Fat 0g, Cholesterol 60mg (20%), Sodium 120mg (5%), Total Carbohydrate 22g (7%), Dietary Fiber 1g (6%), Total Sugars 5g, Protein 9g (18%). Vitamin A 2%, Vitamin C 6%, Calcium 4%, Iron 10%.
Percent Daily Values are based on a 2,000 calorie diet.
SUSHI INGREDIENTS: Water, Rice, Cooked Shrimp Salad (shrimp, alaska pollock, water, sugar, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, food starch-modified, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, articial crab avor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), Avocado, Soybean or Canola Oil, Whole Eggs, Sugar, Vinegar,
Egg Yolk, Grated Horseradish Root, Dill, Salt, Seaweed, Sesame Seed, Citric Acid, Mustard Flour, Food Starch-Modified, Calcium Disodium EDTA (to protect flavor).
SUSHI CONTAINS: Crustacean Shellfish (Shrimp, may contain Crab), Fish (Pollock), Wheat, Eggs.
PACKETS: Wasabi (see packet). Soy Sauce (water, wheat, soybeans, salt). CONTAINS: Wheat, Soybeans.
Coconut
Shrimp
Servings: 3, Serving Size: About 5 pieces (122g)
Amount per serving:
CALORIES 160, Total Fat 5g (8%), Saturated Fat 2.0g (10%), Trans Fat 0g, Cholesterol 15mg (5%), Sodium 230mg (10%), Total Carbohydrate 22g (7%), Dietary Fiber <1g (0%), Total Sugars 4g, Protein 5g (9%). Vitamin A 2%, Vitamin C 10%, Calcium 0%, Iron 0%.
Percent Daily Values are based on a 2,000 calorie diet.
SUSHI INGREDIENTS: Water, Rice, Shrimp Salad (cooked north pacific cold water shrimp, alaskan pollock, water, sugar, wheat starch, cornstarch, contains 2% or less of the following: soybean oil, sorbitol, food starch-modified, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), Red Bell Pepper, Jalapeño, Soybean or Canola Oil, Vinegar, Chili, Enzyme Modified Egg Yolk, Desiccated Coconut, Garlic, Food Starch-Modified, Microcrystalline Cellulose, Salt, Sugar, Dextrose, Xanthan Gum, Lemon Juice Concentrate, Spice, Seaweed, Potassium Sorbate and Sodium Bisulfate as Preservatives, Calcium Disodium EDTA (to protect flavor).
SUSHI CONTAINS: Crustacean Shellfish (Shrimp, may contain Crab), Eggs, Tree Nuts (Coconut), Fish (Pollock), Wheat.
Philadelphia
Roll
Servings: 3, Serving Size: About 5 pieces (128g)
Amount per serving:
CALORIES 150, Total Fat 5g (8%), Saturated Fat 2.5g (13%), Trans Fat 0g, Cholesterol 25mg (8%), Sodium 200mg (8%), Total Carbohydrate 9g (6%), Dietary Fiber <1g (0%), Total Sugars 3g, Protein 8g (16%). Vitamin A 10%, Vitamin C 0%, Calcium 2%, Iron 2%.
Percent Daily Values are based on a 2,000 calorie diet.
SUSHI INGREDIENTS: Water, Rice, Smoked Sockeye Salmon (sockeye salmon, salt, brown sugar, natural wood smoke), Cream Cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), Vinegar,Sugar, Salt, Soybean Oil, Sesame Seed, Seaweed, Natural Flavor.
SUSHI CONTAINS: Fish (Salmon), Milk.
PACKETS: Wasabi (see packet). Soy Sauce (water, wheat, soybeans, salt). CONTAINS: Wheat, Soybeans.
PRODUCT MAY CONTAIN BONES